I'll be honest, my first taste was a big stretch for me. Let's just say I had to take my mind to another place and just focus on the garlic and butter. After the first one, I felt as if I'd been initiated into the Parisian Club. Bon appétit!
ha ha ha! To me it tasted like dirt! I promised my son that we would not have escargots on the menu during a pilgrimage to Europe. Guess what? Escargots the first night in Paris! My son's face was something to behold! Patsy from HeARTworks
Yummm. Anybody that can eat a gummy bear (bizarre texture) or a hot dog (bizarre content) should have no problem with snails. And unlike the former, "les escargots sont bons pour la santé" !
ha ha ha! To me it tasted like dirt! I promised my son that we would not have escargots on the menu during a pilgrimage to Europe. Guess what? Escargots the first night in Paris! My son's face was something to behold!
ReplyDeletePatsy from
HeARTworks
Yummm. Anybody that can eat a gummy bear (bizarre texture) or a hot dog (bizarre content) should have no problem with snails. And unlike the former, "les escargots sont bons pour la santé" !
ReplyDeleteOne bite and I handed the plate over to my friends. Non, merci!
ReplyDeleteBravo ! Well done !
ReplyDeleteSo now your next chalenge must be... frog legs !!!
Bon apétit !
So you like them now? You can have mine.
ReplyDeletei was that way with octopus/squid/calamari
ReplyDeleteYou're a brave woman, V! I love escargots myself, but not without the garlic and butter. :~}
ReplyDelete